5-Ingredient Recipe: Aloo Tikki
Method:
1. Mix all the ingredients in a bowl
2. Make small disk-like shape of the mixture
3. Heat oil in a frying pan
4. Fry till golden brown on both sides
5. Serve with ketchup or any dipping sauce
Aabha Huddar
After graduating from Symbiosis Film school in pune, Aabha was a fellow at Teach for India. With a keen interest in food styling and food photography her latest passion is cooking which she talks about on her instagram @amillionspices . Apart from being a bharatnatyam dancer and a certified yoga instructor her other hobbies include breakfast, lunch and dinner.
Next Story